Vegetable Fermentation Workshop

Next date: Thursday, 27 February 2025 | 11:00 AM to 12:00 PM

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Unlock the secrets of lacto-fermentation, a super easy, time-honored method of preserving food that enhances flavor, boosts nutritional value, and promotes gut health. Join Jess from local business The Fermented Mother for this hour long introductory presentation.

Perfect for beginners eager to delve into the world of fermentation and be inspired to create delicious, probiotic-rich foods at home.

Presented by Yarra Ranges Gardens for Harvest program.

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When

  • Thursday, 27 February 2025 | 11:00 AM - 12:00 PM

Location

Belgrave Library, Reynolds Lane, Belgrave, 3160, View Map

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